I know. Hummus was cool like all of 10 years ago! But you can’t blame me if the idea of … More
Introducing a healthier version of fried chicken – fried breaded chicken breast. It is no kfc, I give you that … More
Ever watched a show and said, “I want to eat that!”? I’m not going to Hawaii any time soon so I decided to try creating this. 🙂
What was your first time meal prepping like and how does one get better at it? Please enlighten me!
I wouldn’t say I am a 饭桶 (massive rice gobbler or direct translation: rice bin) but I really love rice … More
Years of playing with playdoh have culmintated in this. A pretty good experience for my first time making potstickers/gyozas/dumplings.
If you have one hour to cook AND eat, this is the recipe you should try! I usually take an … More
Cooked rabbokki for the third time. It didn’t turn out so well so I decided to blog about what I learnt. 🙂
A few weeks ago, I ate 11 chicken wings (mid joints + drumlets) in a day. Charmaine and I met … More
When I first started cooking a year back, I wouldn’t dare to attempt any dish without having a recipe. I marvelled at how people could throw together a dish based on whatever they found in the kitchen.